Genomic analysis of Skermanella stibiiresistens type strain SB22T

Table 1. Classification and general features of S. stibiiresistens SB22^T according to the MIGS recommendations [7].

MIGS ID	Property	Term	Evidence code
	Current classification	Domain Bacteria	TAS [8]
		Phylum Proteobacteria	TAS [9]
		Class Alphaproteobacteria	TAS [10,11]
		Order Rhodospirillales	TAS [12,13]
		Family Rhodospirillaceae	TAS [12,13]
		Genus Skermanella	TAS [3,4,6]
		Species Skermanella stibiiresistens	TAS [6]
		Type strain SB22^T	TAS [6]
	Gram stain	Negative	TAS [6]
	Cell shape	Rod-shaped	TAS [6]
	Motility	Motile	TAS [6]
	Sporulation	Non-sporulating	TAS [6]
	Optimum temperature	4–37°C	TAS [6]
	Carbon source	D-glucose, D-ribose, rhamnose, L-proline, salicin, inositol, DL-lactate, L-alanine, malic acid, potassium 2-ketogluconate and 3-hydroxybutyric acid	TAS [6]
	Energy source	Chemoorganotroph	TAS [6]
	Terminal electron receptor	Molecular oxygen	TAS [6]
MIGS-6.2	pH	5–9	TAS [6]
MIGS-22	Oxygen	Aerobic	TAS [6]
MIGS-15	Biotic relationship	Free-living	NAS
MIGS-14	Pathogenicity	Non-pathogenic	NAS
MIGS-4	Geographic location	Jixi coal mine of Jixi City, Heilongjiang Province, northeast China	TAS [6]
MIGS-5	Sample collection time	2011	TAS [6]
MIGS-4.1	Latitude	N45°18′	TAS [6]
MIGS-4.2	Longitude	E130°57′	TAS [6]
MIGS-4.3	Depth	Surface sandy soil	TAS [6]
MIGS-4.4	Altitude	Not reported

Evidence codes - IDA: Inferred from Direct Assay; TAS: Traceable Author Statement; NAS: Non-traceable Author Statement. These evidence codes are from the Gene Ontology project [14]. If the evidence is IDA, then the property was directly observed for a live isolate by one of the authors or an expert mentioned in the acknowledgements.

ISSN: 2524-6372