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Table 1. Classification and general features of S. enterica subsp. houtenae RKS3027 according to the MIGS recommendations [12]

From: Non-contiguous finished genome sequence and description of Salmonella enterica subsp. houtenae str. RKS3027

MIGS ID

Property

Term

Evidence codea

 

Current classification

Domain Bacteria

TAS [13]

 

Phylum Proteobacteria

TAS [14]

 

Class Gammaproteobacteria

TAS [15,16]

 

Order Enterobacteriales

TAS [17]

 

Family Enterobacteriaceae

TAS [1820]

 

Genus Salmonella

TAS [18,2123]

 

Species Salmonella enterica

TAS [23,24]

 

Subspecies Salmonella enterica subsp. houtenae

TAS [23,24]

 

Strain RKS3027

IDA

 

Serovar 16:z3, z32:—

IDA

 

Gram stain

Negative

IDA

 

Cell shape

Rod-shaped

IDA

 

Motility

Motile

IDA

 

Sporulation

Non-sporulating

IDA

 

Temperature range

Mesophilic

IDA

 

Optimum temperature

35°C–37°C

IDA

 

Carbon source

Glucose

IDA

 

Energy source

Chemoorganotrophic

IDA

MIGS-6

Habitat

Reptiles

IDA

MIGS-6.3

Salinity

Medium

IDA

MIGS-22

Oxygen

Facultative anaerobes

IDA

MIGS-15

Biotic relationship

Endophyte

IDA

MIGS-14

Pathogenicity

Pathogenic

IDA

MIGS-4

Geographic location

Illinois, USA

NAS

MIGS-5

Sample collection time

1986

NAS

MIGS-4.1

Latitude

Not report

NAS

MIGS-4.2

Longitude

Not report

NAS

MIGS-4.3

Depth

Not report

NAS

MIGS-4.4

Altitude

Not report

NAS

  1. a) Evidence codes - IDA: Inferred from Direct Assay; TAS: Traceable Author Statement (i.e., a direct report exists in the literature); NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from the Gene Ontology project [25].