MIGS ID | Property | Term | Evidence code |
---|---|---|---|
Current classification | Domain Bacteria | TAS [31] | |
Phylum Bacteroidetes | |||
Class Flavobacteria | |||
Order Flavobacteriales | |||
Family Cryomorphaceae | TAS [12] | ||
Genus Owenweeksia | TAS [1] | ||
Species Owenweeksia hongkongensis | TAS [1] | ||
Strain UST20020801 | TAS [1] | ||
Gram stain | negative | TAS [1] | |
Cell shape | rod-shaped | TAS [1] | |
Motility | motile | TAS [1] | |
Sporulation | none | TAS [1] | |
Temperature range | mesophile, 4–37°C | TAS [1] | |
Optimum temperature | 25–33°C | TAS [1] | |
Salinity | 1.0–7.5% NaCl (w/v), 0–100% sea water | TAS [1] | |
MIGS-22 | Oxygen requirement | aerobe | TAS [1] |
Carbon source | yeast extract, peptone, starch | TAS [1] | |
Energy metabolism | heterotroph | TAS [1] | |
MIGS-6 | Habitat | Seawater | TAS [1] |
MIGS-15 | Biotic relationship | free-living | TAS [1] |
MIGS-14 | Pathogenicity | none | NAS |
Biosafety level | 1 | TAS [39] | |
MIGS-23.1 | Isolation | sea water (sand-filtered) | TAS [1] |
MIGS-4 | Geographic location | Port Shelter, Hong Kong, China | TAS [1] |
MIGS-5 | Sample collection time | August 2002 | TAS [1] |
MIGS-4.1 | Latitude | 22.341 | NAS |
MIGS-4.2 | Longitude | 114.281 | NAS |
MIGS-4.3 | Depth | 5 m | TAS [1] |
MIGS-4.4 | Altitude | not reported |