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Fig. 2 | Environmental Microbiome

Fig. 2

From: The microbiome and resistome of apple fruits alter in the post-harvest period

Fig. 2

Gammaproteobacterial community profile of apple samples. Multi-level krona plots depict relative abundances of bacterial genera from the class Gammaproteobacteria in fresh and stored apples from the cultivars Braeburn and Royal Gala. Please note that percentage values indicate proportion of the respective genus to the whole bacterial community. Bacterial taxonomy was annotated using Kaiju. The entire bacterial composition to order level of each metagenomic sample can be looked up in Additional file 1: Fig. S3

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