Skip to main content
Fig. 6 | Environmental Microbiome

Fig. 6

From: Grapevine wood microbiome analysis identifies key fungal pathogens and potential interactions with the bacterial community implicated in grapevine trunk disease appearance

Fig. 6

Differential abundance (DA) heatmaps showing bacterial ASVs whose relative abundance showed a significant positive correlation (p < 0.05*, p < 0.01**, p < 0.001***) with the wood samples from vines with (symptomatic) or without (asymptomatic) GTD symptoms. Results are presented collectively for all cultivar/locations (a) and separately for each cultivar/location (b) Agiorgitiko (c) Xinomavro and (d) Vidiano

Back to article page