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Table 1 Classification and general features of P. brassicacearum strain L13-6-12 according to the MIGS recommendation [29]

From: Complete genome sequence of Pseudomonas brassicacearum strain L13-6-12, a biological control agent from the rhizosphere of potato

MIGS ID

Property

Term

Evidence codea

 

Classification

Domain Bacteria

TAS [30]

  

Phylum Proteobacteria

TAS [31]

  

Class Gammaproteobacteria

TAS [32]

  

Order Pseudomonadales

TAS [33, 34]

  

Family Pseudomonadaceae

TAS [31, 35]

  

Genus Pseudomonas

TAS [3639]

  

Species Pseudomonas brassicacearum

TAS [39]

  

Strain: L13-6-12

TAS [1]

 

Gram stain

Negative

IDA, TAS [39]

 

Cell shape

Rod

IDA, TAS [39]

 

Motility

Motile

TAS [39]

 

Sporulation

Not reported

NAS

 

Temperature range

5 °C–40 °C

IDA

 

Optimum temperature

30 °C

IDA

 

pH range; Optimum

5.0–9.0; 7

IDA

 

Carbon source

Heterotrophic

TAS [39]

MIGS-6

Habitat

Potato, Rhizosphere

TAS [1]

MIGS-6.3

Salinity

1.0–9.0% NaCl (w/v)

IDA, TAS [1]

MIGS-22

Oxygen requirement

Aerobic

TAS [39]

MIGS-15

Biotic relationship

Rhizospheric

TAS [1, 2, 4]

MIGS-14

Pathogenicity

Non-pathogen

TAS [1, 5]

MIGS-4

Geographic location

Gross Luesewitz, Germany

TAS [1]

MIGS-5

Sample collection

2001

TAS [1]

MIGS-4.1

Latitude

54°4′15.4704” N

NAS

MIGS-4.2

Longitude

12°20′19.9248” E

NAS

MIGS-4.4

Altitude

37 m

NAS

  1. aEvidence codes - IDA: Inferred from Direct Assay; TAS: Traceable Author Statement (i.e., a direct report exists in the literature); NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from the Gene Ontology project [40]