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Table 1 Classification and general features of the Pseudomonas veronii strain R4 [39]

From: A draft genome sequence of Pseudomonas veronii R4: a grapevine (Vitis vinifera L.) root-associated strain with high biocontrol potential

MIGS ID

Property

Term

Evidence codea

 

Classification

Domain: Bacteria

TAS [40]

  

Phylum: Proteobacteria

TAS [41]

  

Class: Gammaproteobacteria

TAS [42]

  

Order: Pseudomonadales

TAS [43]

  

Family Pseudomonadaceae

TAS [44]

  

Genus Pseudomonas

TAS [11]

  

Species Pseudomonas veronii

TAS [12]

  

strain: R4

 
 

Gram stain

Negative

TAS [45]

 

Cell shape

Rod-shaped

TAS [45]

 

Motility

Motile

TAS [45

 

Sporulation

Not reported

NAS

 

Temperature range

5-37 °C

TAS [12]

 

Optimum temperature

28 °C

TAS [12]

 

pH range; Optimum

neutral pH

TAS [12]

 

Carbon source

Heterotrophic

TAS [12]

MIGS-6

Habitat

Soil, vine root-associated

TAS

MIGS-6.3

Salinity

0.85% NaCl (w/v)

IDA

MIGS-22

Oxygen requirement

Aerobic

IDA

MIGS-15

Biotic relationship

Rizosphere

NAS

MIGS-14

Pathogenicity

Non-pathogen

IDA

MIGS-4

Geographic location

Chile/Los Andes Province

NAS

MIGS-5

Sample collection

2009

NAS

MIGS-4.1

Latitude

S 32° 50′ 42″

NAS

MIGS-4.2

Longitude

W 70° 36′ 57.599″

NAS

MIGS-4.4

Altitude

830 M

NAS

  1. aEvidence codes - IDA Inferred from Direct Assay, TAS Traceable Author Statement (i.e., a direct report exists in the literature), NAS Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample but based on a generally accepted property for the species or anecdotal evidence). These evidence codes are from the Gene Ontology project [46]