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Table 1 Classification and general features of the Pseudomonas veronii strain R4 [39]

From: A draft genome sequence of Pseudomonas veronii R4: a grapevine (Vitis vinifera L.) root-associated strain with high biocontrol potential

MIGS ID Property Term Evidence codea
  Classification Domain: Bacteria TAS [40]
   Phylum: Proteobacteria TAS [41]
   Class: Gammaproteobacteria TAS [42]
   Order: Pseudomonadales TAS [43]
   Family Pseudomonadaceae TAS [44]
   Genus Pseudomonas TAS [11]
   Species Pseudomonas veronii TAS [12]
   strain: R4  
  Gram stain Negative TAS [45]
  Cell shape Rod-shaped TAS [45]
  Motility Motile TAS [45
  Sporulation Not reported NAS
  Temperature range 5-37 °C TAS [12]
  Optimum temperature 28 °C TAS [12]
  pH range; Optimum neutral pH TAS [12]
  Carbon source Heterotrophic TAS [12]
MIGS-6 Habitat Soil, vine root-associated TAS
MIGS-6.3 Salinity 0.85% NaCl (w/v) IDA
MIGS-22 Oxygen requirement Aerobic IDA
MIGS-15 Biotic relationship Rizosphere NAS
MIGS-14 Pathogenicity Non-pathogen IDA
MIGS-4 Geographic location Chile/Los Andes Province NAS
MIGS-5 Sample collection 2009 NAS
MIGS-4.1 Latitude S 32° 50′ 42″ NAS
MIGS-4.2 Longitude W 70° 36′ 57.599″ NAS
MIGS-4.4 Altitude 830 M NAS
  1. aEvidence codes - IDA Inferred from Direct Assay, TAS Traceable Author Statement (i.e., a direct report exists in the literature), NAS Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample but based on a generally accepted property for the species or anecdotal evidence). These evidence codes are from the Gene Ontology project [46]