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Table 1 Classification and general features of Streptomyces sp. TP-A0598

From: Draft genome sequence of marine-derived Streptomyces sp. TP-A0598, a producer of anti-MRSA antibiotic lydicamycins

MIGS ID

Property

Term

Evidence codea

 

Classification

Domain Bacteria

TAS [16]

Phylum Actinobacteria

TAS [17]

Class Actinobacteria

TAS [18]

Order Actinomycetales

TAS [1821]

Suborder Streptomycineae

TAS [18, 19]

Family Streptomycetaceae

TAS [1820, 22, 23]

Genus Streptomyces

TAS [20, 2325]

Species Streptomyces sp.

TAS [4]

Strain TP-A0598

TAS [4]

 

Gram stain

Not tested, likely positive

NAS

 

Cell shape

Branched mycelia

TAS [4]

 

Motility

Not reported

 
 

Sporulation

Sporulating

TAS [4]

 

Temperature range

Grows from 15 °C to 37 °C

IDA

 

Optimum temperature

30 °C

IDA

 

pH range; Optimum

5-9; 7

IDA

 

Carbon source

D-glucose, sucrose, inositol, L-rhamnose, D-mannitol, D-raffinose, D-fructose, L-arabinose, D-xylose

TAS [4]

MIGS-6

Habitat

Marine

TAS [4]

MIGS-6.3

Salinity

Grows from 0 % to 7 % NaCl

IDA

MIGS-22

Oxygen requirement

Aerobic

TAS [4]

MIGS-15

Biotic relationship

Free-living

TAS [4]

MIGS-14

Pathogenicity

Not reported

 

MIGS-4

Geographic location

2,600 meters off the shore at Namerikawa, Toyama, Japan

TAS [4]

MIGS-5

Sample collection

Not reported

 

MIGS-4.1

Latitude

Not reported

 

MIGS-4.2

Longitude

Not reported

 

MIGS-4.4

Attitude

−321 m

TAS [4]

  1. aEvidence codes – IDA: Inferred from Direct Assay; TAS: Traceable Author Statement (i.e., a direct report exists in the literature); NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are the Gene Ontology project [26]