MIGS ID | Property | Term | Evidence code a |
---|---|---|---|
 | Current classification | Domain Bacteria | TAS [13] |
 |  | Phylum Proteobacteria | TAS [14] |
 |  | Class Gammaproteobacteria | |
 |  | Order Oceanospirillales | |
 |  | Family Halomonadaceae | |
 |  | Genus Halomonas | |
 |  | Species Halomonas zincidurans | TAS [5] |
 |  | Type strain B6T = CGMCC 1.12450T = JCM 18472T |  |
 | Gram stain | Negative | TAS [5] |
 | Cell shape | Rod | TAS [5] |
 | Motility | Motile | TAS [5] |
 | Sporulation | Nonsporulating | TAS [5] |
 | Temperature range | 4-37°C | TAS [5] |
 | Optimum temperature | 35°C | TAS [5] |
 | pH range; Optimum | 5.0-8.5; 7.0 |  |
 | Carbon source | Adonitol, L-arabinose, cellobiose, ethanol, D-fructose, D-glucose, glycerol, maltose, mannitol, D-mannose, D-ribose, D-salicin, D-sorbitol, starch, D-xylose, acetate, citrate, D-gluconate, propionate, pyruvate, succinate, L-alanine, L-arginine, glycine, L-glutamate, L-lysine, L-ornithine and L-serine | TAS [5] |
MIGS-6 | Habitat | Deep-sea sediment | TAS [5] |
MIGS-6.3 | Salinity | Moderately halophilic, 0.5-15% NaCl | TAS [5] |
MIGS-22 | Oxygen | Strictly aerobic | TAS [5] |
MIGS-15 | Biotic relationship | Free-living | NAS |
MIGS-14 | Pathogenicity | Not reported | Â |
MIGS-4 | Geographic location | South Atlantic Ocean | TAS [5] |
MIGS-5 | Sample collection time | Feb 20, 2012 | NAS |
MIGS-4.1 | Latitude | 13.60° S | TAS [5] |
MIGS-4.2 | Longitude | 14.52° W | TAS [5] |
MIGS-4.3 | Depth | 2950Â m | TAS [5] |
MIGS-4.4 | Altitude | -2950Â m | TAS [5] |