Complete genome sequence of Streptosporangium roseum type strain (NI 9100T)

Table 1. Classification and general features of S. roseum NI 9100^T according to the MIGS recommendations [12]

MIGS ID	Property	Term	Evidence code
	Current classification	Domain Bacteria	TAS [13]
		Phylum Actinobacteria	TAS [14]
		Class Actinobacteria	TAS [15]
		Subclass Actinobacteridae	TAS [15]
		Order Actinomycetales	TAS [15]
		Suborder Streptosporangineae	TAS [15]
		Family Streptosporangiaceae	TAS [16,17]
		Genus Streptosporangium	TAS [1–4]
		Species Streptosporangium roseum	TAS [1–4]
		Type strain NI 9100
	Gram stain	not tested, probably positive	NAS [15,16]
	Cell shape	produces aerial mycelium	TAS [2]
	Motility	non-motile	TAS [2]
	Sporulation	non-motile spores	TAS [2]
	Temperature range	mesophile, temperature range not determined, does not grow at 42°C	TAS [1,18]
	Optimum temperature	28°C	TAS [1,18]
	Salinity	2.5% NaCl	TAS [19,20]
MIGS-22	Oxygen requirement	aerobic	TAS [2]
	Carbon source	several (see text), but be aware of contradicting results	TAS [19–21]
	Energy source	carbohydrates	TAS [19-21]
MIGS-6	Habitat	soil	TAS [2]
MIGS-15	Biotic relationship	free living	TAS [2]
MIGS-14	Pathogenicity	non pathogenic	NAS
	Biosafety level	1	TAS [22]
	Isolation	vegetable garden soil	TAS [2]
MIGS-4	Geographic location	most probably Chapel Hill, North Carolina, USA	TAS [2]
MIGS-5	Sample collection time	1955 or before	TAS [2]
MIGS-4.1	Latitude, Longitude	35.913, −79.055	NAS
MIGS-4.2	Latitude, Longitude	35.913, −79.055	NAS
MIGS-4.3	Depth	not reported
MIGS-4.4	Altitude	not reported

Evidence codes - IDA: Inferred from Direct Assay (first time in publication); TAS: Traceable Author Statement (i.e., a direct report exists in the literature); NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from of the Gene Ontology project [23]. If the evidence code is IDA, then the property was directly observed for a live isolate by one of the authors or an expert or mentioned in the acknowledgements.

ISSN: 2524-6372