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Table 1. Classification and general features of Clostridium indolis DSM 755T

From: The complete genome sequence of Clostridium indolis DSM 755T

MIGS ID

Property

Term

Evidence Code

 

Current classification

Domain Bacteria

TAS [11]

 

Phylum Firmicutes

TAS [1214]

 

Class Clostridia

TAS [15,16]

 

Order Clostridiales

TAS [17,18]

 

Family Lachnospiraceae

TAS [15,19]

 

Genus Clostridium

TAS [17,20,21]

 

Species Clostridium indolis

TAS [17,22]

 

Type strain DSM 755

 
 

Gram stain

Negative

TAS [23,24]

 

Cell shape

Rod

TAS [23,24]

 

Motility

Motile

TAS [23,24]

 

Sporulation

Terminal, spherical spores

TAS [23,24]

 

Temperature range

Mesophilic

TAS [23,24]

 

Optimum temperature

37°C

TAS [23,24]

 

Carbon sources

Glucose, lactose, sucrose, mannitol, pectin, pyruvate, others

TAS [23,24]

 

Terminal electron receptor

Sulfate

TAS [23,24]

 

Indole test

Positive

TAS [23,24]

MIGS-6

Habitat

Isolated from soil, feces, wounds

TAS [24,25]

MIGS-6.3

Salinity

Inhibited by 6.5% NaCl

TAS [23,24]

MIGS-22

Oxygen

Anaerobic

TAS [23,24]

MIGS-15

Biotic relationship

Free living and host associated TAS [24,25],9

 

MIGS-14

Pathogenicity

No NAS

 

MIGS-4

Geographic location

Soil, feces TAS [24,25],9

 
  1. Evidence codes - IDA: Inferred from Direct Assay; TAS: Traceable Author Statement (i.e., a direct report exists in the literature); NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from the Gene Ontology project [26].