Complete Genome Sequence of Clostridium clariflavum DSM 19732

Table 1. Classification and general features of Clostridium clariflavum DSM 19732 according to the MIGS recommendations [8]

MIGS ID	Property	Term	Evidence code^a
	Current classification	Domain Bacteria	TAS [9]
		Phylum Firmicutes	TAS [10–12]
		Class Clostridia	TAS [13,14]
		Order Clostridiales	TAS [15,16]
		Family Clostridiaceae	TAS [16,17]
		Genus Clostridium	TAS [16,18,19]
		Species Clostridium clariflavum	TAS [2]
		Type strain EBR45^T	TAS [2]
	Gram stain	positive	TAS [2]
	Cell shape	straight or slightly curved rods	TAS [2]
	Motility	non-motile	TAS [2]
	Sporulation	sporulating	TAS [2]
	Temperature range	thermophile	TAS [2]
	Optimum temperature	55–60°C	TAS [2]
	Carbon source	Cellulose and cellobiose	TAS [2]
	Energy source	chemoorganotrophic	TAS [2]
	Terminal electron receptor
MIGS-6	Habitat	Municipal waste	TAS [2,7]
MIGS-6.3	Salinity	0–0.7% (w/v) optimum 0.4% w/v	TAS [2]
MIGS-22	Oxygen	Moderately anaerobic (O₂<0.4%)	TAS [2]
MIGS-15	Biotic relationship	free living	NAS
MIGS-14	Pathogenicity	non pathogenic	NAS
MIGS-4	Geographic location	not reported
MIGS-5	Sample collection time	2006	TAS [7]
MIGS-4.1	Latitude	not reported
MIGS-4.2	Longitude	not reported
MIGS-4.3	Depth	not reported
MIGS-4.4	Altitude	not reported

Evidence codes - TAS: Traceable Author Statement (i.e., a direct report exists in the literature); NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from the Gene Ontology project [20]

ISSN: 2524-6372