Skip to main content

Table 1. Classification and general features of C. lytica LIM-21T according to the MIGS recommendations [15].

From: Complete genome sequence of Cellulophaga lytica type strain (LIM-21T)

MIGS ID

Property

Term

Evidence code

 

Current classification

Domain Bacteria

TAS [16]

 

Phylum ‘Bacteroidetes

TAS [17]

 

Class Flavobacteria

TAS [18]

 

Order ‘Flavobacteriales

TAS [19]

 

Family Flavobacteriaceae

TAS [18,2023]

 

Genus Cellulophaga

TAS [1]

 

Species Cellulophaga lytica

TAS [1]

 

Type strain LIM-21

TAS [1]

 

Gram stain

negative

TAS [24]

 

Cell shape

rod-shaped

TAS [24]

 

Motility

motile by gliding

TAS [24]

 

Sporulation

none

TAS [24]

 

Temperature range

4–40°C

TAS [4,25]

 

Optimum temperature

22–30°C

TAS [25]

 

Salinity

up to 8% NaCl

TAS [3,5]

MIGS-22

Oxygen requirement

aerobic

TAS [24]

 

Carbon source

carbohydrates

TAS [24]

 

Energy metabolism

chemoheterotroph

TAS [24]

MIGS-6

Habitat

mud

TAS [24]

MIGS-15

Biotic relationship

free-living

NAS

MIGS-14

Pathogenicity

none

NAS

 

Biosafety level

1

TAS [26]

 

Isolation

beach mud

TAS [24]

MIGS-4

Geographic location

Limon, Costa Rica

TAS [24]

MIGS-5

Sample collection time

1969

NAS

MIGS-4.1

Latitude

10.1

NAS

MIGS-4.2

Longitude

−83.5

NAS

MIGS-4.3

Depth

not reported

NAS

MIGS-4.4

Altitude

not reported

NAS

  1. Evidence codes - IDA: Inferred from Direct Assay (first time in publication); TAS: Traceable Author Statement (i.e., a direct report exists in the literature); NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from of the Gene Ontology project [27]. If the evidence code is IDA, then the property was directly observed by one of the authors or an expert mentioned in the acknowledgements.