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Table 4 Effect of canola intensity on the Bray–Curtis dissimilarity index for the bacterial (16S) and fungal (ITS) communities in the soil, root and rhizosphere Swift Current, Scott and Lacombe

From: Crop rotation significantly influences the composition of soil, rhizosphere, and root microbiota in canola (Brassica napus L.)

 

Swift Current

Scott

Lacombe

pseudo-F

R2

p value

pseudo-F

R2

p value

pseudo-F

R2

p value

16S Bray–Curtis PERMANOVA

 Soil

  2018

1.195

0.053

0.158

2.860

0.111

0.001

0.864

0.078

0.587

  2019

1.908

0.080

0.020

1.847

0.086

0.051

2.813

0.113

0.001

 Rhizosphere

  2018

1.489

0.064

0.033

1.218

0.053

0.190

2.583

0.111

0.018

  2019

2.624

0.107

0.010

1.050

0.046

0.361

2.048

0.088

0.001

 Root

  2018

1.488

0.063

0.042

2.290

0.090

0.001

1.382

0.068

0.087

  2019

2.624

0.091

0.017

1.241

0.056

0.140

2.032

0.081

0.002

ITS Bray–Curtis PERMANOVA

 Soil

  2018

2.236

0.092

0.001

2.571

0.101

0.008

10.331

0.323

0.002

  2019

2.794

0.115

0.031

5.330

0.200

0.001

6.266

0.224

0.001

 Rhizosphere

  2018

6.522

0.227

0.001

2.692

0.111

0.043

7.965

0.271

0.001

  2019

2.710

0.114

0.057

3.239

0.135

0.022

11.515

0.325

0.001

 Root

  2018

7.011

0.226

0.004

5.302

0.197

0.006

18.121

0.426

0.001

  2019

5.424

0.207

0.013

2.237

0.095

0.053

18.068

0.463

0.001

  1. Differences in microbiome composition in the soil, rhizosphere and root under C-C, C-W or C-P-B rotations were compared using PERMANOVA, and significant differences are highlighted in bold (p ≤ 0.05)