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Fig. 2 | Environmental Microbiome

Fig. 2

From: Land-use intensification differentially affects bacterial, fungal and protist communities and decreases microbiome network complexity

Fig. 2

Abundances of a total bacteria (16S rRNA gene) and b fungal (ITS) in continuous cropping (CC), temporary grassland (TG) and perennial grassland (PG) soil samples (mean ± s.e.). The percentage of c ammonia-oxidizing archaea (AOA) to ammonia-oxidizing bacteria (AOB). Percentage of d AOB, e and f bacterial denitrifiers (nirK and nirS), g nitrogen-fixing communities (nifH) and h DNRA communities (nrfA) in the total bacterial community. Different letters above the bars indicate significant differences between land uses according to Dunn’s test (adjusted p-value < 0.05)

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