Fig. 1From: Grapevine wood microbiome analysis identifies key fungal pathogens and potential interactions with the bacterial community implicated in grapevine trunk disease appearanceNMDS ordination of wood samples, analyzed for their fungal microbiome, according to their location/cultivar (Agiorgitiko, Xinomavro, Vidiano) (a) and their GTD status (asymptomatic vs symptomatic) (b)Back to article page