MIGS ID | Property | Term | Evidence codea |
---|---|---|---|
Classification | Domain Bacteria | ||
Phylum Proteobacteria | TAS [3] | ||
Class Gammaproteobacteria | TAS [3] | ||
Order Chromatiales | TAS [3] | ||
Family Chromatiaceae | TAS [3] | ||
Genus Thiodictyon | |||
Species “” | TAS [3] | ||
Strain: Cad16T | TAS [3] | ||
Gram stain | Negative | TAS [3] | |
Cell shape | Coccus | TAS [3] | |
Motility | Non-motile | TAS [3] | |
Sporulation | No | NAS | |
Temperature range | 5–25 °C | TAS [3] | |
Optimum temperature | 20–23 | TAS [3] | |
pH range; Optimum | 6.8–7.5 | TAS [3] | |
Carbon source | CO2, acetate, pyruvate, fructose | TAS [3] | |
MIGS-6 | Habitat | Fresh water, alpine meromictic lake | TAS [3] |
MIGS-6.3 | Salinity | Not determined | NAS |
MIGS-22 | Oxygen requirement | Aerotolerant | TAS [3] |
MIGS-15 | Biotic relationship | Free-living | TAS [3] |
MIGS-14 | Pathogenicity | Non-pathogen | NAS |
MIGS-4 | Geographic location | Switzerland, Ticino | TAS [3] |
MIGS-5 | Sample collection | 08.28.2001 | TAS [3] |
MIGS-4.1 | Latitude | 46°33’ N | TAS [3] |
MIGS-4.2 | Longitude | 8°43′ E | TAS [3] |
MIGS-4.4 | Altitude | 1923 m | TAS [3] |