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Table 1 Classification and general features of D. salsuginis according to MIGS standards [28]

From: Draft genome sequence of Dethiosulfovibrio salsuginis DSM 21565T an anaerobic, slightly halophilic bacterium isolated from a Colombian saline spring

MIGS ID

Property

Term

Evidence codea

 

Current classification

Domain: Bacteria

TAS [57]

  

Phylum: Synergistetes

TAS [12]

  

Class: Synergistia

TAS [12]

  

Order: Synergistales

TAS [12]

  

Family: Synergistaceae

TAS [12]

  

Genus: Dethisulfovibrio

TAS [7]

  

Species: D. salsuginis Type strain is USBA 82 (DSM 21565T= KCTC 5659T)

TAS [5]

 

Gram-stain

Negative

TAS [5]

 

Cell shape

slightly curved rods with pointed or rounded ends

TAS [5]

 

Motility

Motile

TAS [5]

 

Sporulation

Negative

TAS [5]

 

Temperature range

20–40 °C

TAS [5]

 

Optimum temperature

30 °C

TAS [5]

 

pH range; Optimum

5.5–8.5, 7.3

TAS [5]

 

Carbon source

Peptone, casaminoacids and AA

TAS [5]

 

Energy source

Chemoheterotrophic

TAS [5]

MIGS 6

Habitat

Saline Spring

TAS [5]

MIGS-6.3

Salinity

2% NaCl (w/v)

TAS [5]

MIGS 22

Oxygen requirement

Strictly anaerobic

TAS [5]

MIGS 15

Biotic relationship

free-living

TAS [5]

MIGS 14

Pathogenicity

unknown

TAS [5]

Biosafety level

unknow

TAS [5]

MIGS 4

Geographic location

Colombia

TAS [5]

MIGS 5

Sample collection time

2007

TAS [5]

MIGS 4.1

Latitude

05°46′09.2”N

TAS [5]

MIGS 4.2

Longitude

73°06′09.7” W

TAS [5]

MIGS-4.4

Altitude

2517 m.a.s.l.

TAS [5]

  1. aEvidence codes: IDA inferred from direct assay (first time in publication), TAS traceable author statement (i.e., a direct report exists in the literature), NAS non-traceable author statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These codes are from the Gene Ontology project [58]