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Table 1 Classification and general features of D. salsuginis according to MIGS standards [28]

From: Draft genome sequence of Dethiosulfovibrio salsuginis DSM 21565T an anaerobic, slightly halophilic bacterium isolated from a Colombian saline spring

MIGS ID Property Term Evidence codea
  Current classification Domain: Bacteria TAS [57]
   Phylum: Synergistetes TAS [12]
   Class: Synergistia TAS [12]
   Order: Synergistales TAS [12]
   Family: Synergistaceae TAS [12]
   Genus: Dethisulfovibrio TAS [7]
   Species: D. salsuginis Type strain is USBA 82 (DSM 21565T= KCTC 5659T) TAS [5]
  Gram-stain Negative TAS [5]
  Cell shape slightly curved rods with pointed or rounded ends TAS [5]
  Motility Motile TAS [5]
  Sporulation Negative TAS [5]
  Temperature range 20–40 °C TAS [5]
  Optimum temperature 30 °C TAS [5]
  pH range; Optimum 5.5–8.5, 7.3 TAS [5]
  Carbon source Peptone, casaminoacids and AA TAS [5]
  Energy source Chemoheterotrophic TAS [5]
MIGS 6 Habitat Saline Spring TAS [5]
MIGS-6.3 Salinity 2% NaCl (w/v) TAS [5]
MIGS 22 Oxygen requirement Strictly anaerobic TAS [5]
MIGS 15 Biotic relationship free-living TAS [5]
MIGS 14 Pathogenicity unknown TAS [5]
Biosafety level unknow TAS [5]
MIGS 4 Geographic location Colombia TAS [5]
MIGS 5 Sample collection time 2007 TAS [5]
MIGS 4.1 Latitude 05°46′09.2”N TAS [5]
MIGS 4.2 Longitude 73°06′09.7” W TAS [5]
MIGS-4.4 Altitude 2517 m.a.s.l. TAS [5]
  1. aEvidence codes: IDA inferred from direct assay (first time in publication), TAS traceable author statement (i.e., a direct report exists in the literature), NAS non-traceable author statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These codes are from the Gene Ontology project [58]