From: The complete genome sequence of the rumen bacterium Butyrivibrio hungatei MB2003
MIGS ID | Property | Term | Evidence codea |
---|---|---|---|
 | Current classification | Domain: Bacteria | TAS [59] |
 |  | Phylum: Firmicutes | |
 |  | Class: Clostridia | TAS [62] |
 |  | Order: Eubacteriales | TAS [63] |
 |  | Family: Lachnospiraceae | TAS [64] |
 |  | Genus: Butyrivibrio | TAS [4] |
 |  | Species: hungatei | TAS [19] |
 |  | Type strain: No |  |
 |  | Strain: MB2003 | |
 | Gram stain | Positive | |
 | Cell shape | Rod | |
 | Motility | Non-motile | IDA |
 | Sporulation | Not reported | NAS |
 | Temperature range | 37–39 °C | IDA |
 | Optimum temperature | 39 °C | IDA |
 | pH range; Optimum | 6.0–7.0; 6.4 | IDA |
 | Carbon source | Variety of carbohydrates | IDA |
 | Energy metabolism | Fermentative metabolism | IDA |
MIGS-6 | Habitat | Bovine rumen | TAS [20] |
MIGS-6.3 | Salinity | Not reported | Â |
MIGS-22 | Oxygen requirement | Anaerobic | IDA |
MIGS-15 | Biotic relationship | Symbiont of ruminants | TAS [20] |
MIGS-14 | Pathogenicity | Non-pathogen | NAS |
MIGS-4 | Geographic location | Ruakura, Hamilton, New Zealand | TAS [20] |
MIGS-5 | Sample collection time | May 2009 | TAS [20] |
MIGS-4.1 | Latitude | −37.77 (37°46′28″S) | IDA |
MIGS-4.2 | Longitude | +175.31 (175°18′31″E) | IDA |
MIGS-4.4 | Altitude | 40Â m | IDA |