Genome overview of eight Candida boidinii strains isolated from human activities and wild environments

Table 1 Classification and general features of the Candida boidinii strain UNISS-Cb18 according to the MIGS recommendations [39]

MIGS ID	Property	Term	Evidence code^a
	Classification	Domain Eukaryota
		Kingdom Fungi	TAS [40]
		Phylum Ascomycota	TAS [41]
		Class Saccharomycetes	TAS [42]
		Order Saccharomycetales	TAS [43]
		Family Pichiaceae	TAS [44]
		Genus Candida (Tax ID: 1540042)	TAS [45]
		Species Candida boidinii	TAS [1]
		Strain: UNISS-Cb18
	Cell shape	Long-ovoidal to cylindrical single, in pairs and chains. Pseudohyphae consisting of long branched chains of cells with verticals of ovoid blastoconidia	TAS [2]
	Motility	Non-motility	TAS [2]
	Reproduction	Asexual	TAS [2]
	Temperature range	15–37 °C	NAS
	Optimum temperature	25–30 °C	TAS [2]
	pH range: optimum	Not determined
	Carbon source	multiple carbon sources	TAS [2]
MIGS-6	Habitat	Natural black table olive fermentation	NAS
MIGS-6.3	Salinity	Salt-tolerant	IDA
MIGS-22	Oxygen requirement	Aerobic, facultative anaerobic	TAS [2]
MIGS-15	Biotic relationship	free-living, biofilms	TAS [2, 10]
MIGS-14	Pathogenicity	Not reported	NAS
MIGS-4	Geographic location	Italy/Sardinia	NAS
MIGS-5	Sample collection	2003	NAS
MIGS-4.1	Latitude	Not determined
MIGS-4.2	Longitude	Not determined
MIGS-4.4	Altitude	Not determined

^aEvidence codes – IDA Inferred from Direct Assay, TAS Traceable Author Statement (i.e., a direct report exists in the literature), NAS Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from the Gene Ontology project [46]

ISSN: 2524-6372