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Table 2 Classification and general features of Ralstonia solanacearum FJAT-452 strain according to the MIGS recommendations [29]

From: Genome sequencing and analysis of Ralstonia solanacearum phylotype I strains FJAT-91, FJAT-452 and FJAT-462 isolated from tomato, eggplant, and chili pepper in China

MIGS ID

Property

Term

Evidence codea

 

Classification

Domain Bacteria

TAS [30]

  

Phylum Proteobacteria

TAS [31]

  

Class Betaproteobacteria

TAS [32, 33]

  

Order Burkholderiales

TAS [32, 33]

  

Family Burkholderiaceae

TAS [32, 33]

  

Genus Ralstonia

TAS [34, 35]

  

Species Ralstonia solanacearum

TAS [34, 35]

  

Strain: FJAT-452

 
 

Gram stain

Negative

IDA

 

Cell shape

Rod

IDA

 

Motility

Motile

IDA

 

Sporulation

Non sporulating

NAS

 

Temperature range

Mesophile

IDA

 

Optimum temperature

27 °C

IDA

 

pH range; Optimum

5.5–8.0; 6.5

NAS

 

Carbon source

Dextrose, lactose, maltose, cellobiose

IDA

MIGS-6

Habitat

Eggplants. Soil.

TAS [8, 10]

MIGS-6.3

Salinity

<2.0%

TAS [36]

MIGS-22

Oxygen requirement

Aerobic

IDA

MIGS-15

Biotic relationship

free-living

IDA

MIGS-14

Pathogenicity

Pathogenic

TAS [8, 10]

MIGS-4

Geographic location

Ningde, Fujian, China.

TAS [8]

MIGS-5

Sample collection

2011

TAS [8]

MIGS-4.1

Latitude

26°39'56.22"N

NAS

MIGS-4.2

Longitude

119°32'52.56"E

NAS

MIGS-4.4

Altitude

2.89 m

NAS

  1. aEvidence codes - IDA: Inferred from Direct Assay; TAS: Traceable Author Statement (i.e., a direct report exists in the literature); NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from the Gene Ontology project [37]