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Table 1 Classification and general features of B.amyloliquifaciens TF28 as per MIGS recommendation [26]

From: Whole genome shotgun sequence of Bacillus amyloliquefaciens TF28, a biocontrol entophytic bacterium

MIGS ID Property Term Evidence codea
  Classification Domain Bacteria TAS [27]
   Phylum Firmicutes TAS [2830]
   Class Bacilli TAS [31, 32]
   Order Bacillales TAS [29, 33]
   Family Bacillaceae TAS [29, 34]
   Genus Bacillus TAS [29, 35]
   Species Bacillus amyloliquefaciens TAS [3638]
   Strain: TF28 TAS [6]
  Gram stain Positive TAS [6]
  Cell shape Rod TAS [6]
  Motility Motile TAS [6]
  Sporulation Endospore-forming TAS [6]
  Temperature range 15–37 °C TAS [6]
  Optimum temperature 30 °C TAS [6]
  pH range; Optimum 5–9, 7.5 TAS [6]
  Carbon source Glucose, lactose, starch TAS [6]
MIGS-6 Habitat Soil, Plant TAS [6]
MIGS-6.3 Salinity 0–3 % W/V TAS [6]
MIGS-22 Oxygen requirement Aerobic TAS [6]
MIGS-15 Biotic relationship Free-living TAS [6]
MIGS-14 Pathogenicity Non-pathogen NAS
MIGS-4 Geographic location China/Heilongjiang TAS [6]
MIGS-5 Sample collection 2006-06-10 TAS [6]
MIGS-4.1 Latitude Not reported  
MIGS-4.2 Longitude Not reported  
MIGS-4.4 Altitude Not reported  
  1. aEvidence codes - NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from the Gene Ontology project [39]