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Table 1 Classification and general features of B.amyloliquifaciens TF28 as per MIGS recommendation [26]

From: Whole genome shotgun sequence of Bacillus amyloliquefaciens TF28, a biocontrol entophytic bacterium

MIGS ID

Property

Term

Evidence codea

 

Classification

Domain Bacteria

TAS [27]

  

Phylum Firmicutes

TAS [2830]

  

Class Bacilli

TAS [31, 32]

  

Order Bacillales

TAS [29, 33]

  

Family Bacillaceae

TAS [29, 34]

  

Genus Bacillus

TAS [29, 35]

  

Species Bacillus amyloliquefaciens

TAS [3638]

  

Strain: TF28

TAS [6]

 

Gram stain

Positive

TAS [6]

 

Cell shape

Rod

TAS [6]

 

Motility

Motile

TAS [6]

 

Sporulation

Endospore-forming

TAS [6]

 

Temperature range

15–37 °C

TAS [6]

 

Optimum temperature

30 °C

TAS [6]

 

pH range; Optimum

5–9, 7.5

TAS [6]

 

Carbon source

Glucose, lactose, starch

TAS [6]

MIGS-6

Habitat

Soil, Plant

TAS [6]

MIGS-6.3

Salinity

0–3 % W/V

TAS [6]

MIGS-22

Oxygen requirement

Aerobic

TAS [6]

MIGS-15

Biotic relationship

Free-living

TAS [6]

MIGS-14

Pathogenicity

Non-pathogen

NAS

MIGS-4

Geographic location

China/Heilongjiang

TAS [6]

MIGS-5

Sample collection

2006-06-10

TAS [6]

MIGS-4.1

Latitude

Not reported

 

MIGS-4.2

Longitude

Not reported

 

MIGS-4.4

Altitude

Not reported

 
  1. aEvidence codes - NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from the Gene Ontology project [39]