MIGS ID | Property | Term | Evidence codea |
---|---|---|---|
Classification | Domain Bacteria | TAS [47] | |
Phylum Firmicutes | TAS [48] | ||
Class Bacilli | TAS [49] | ||
Order Lactobacillales | TAS [50] | ||
Family Streptococcaceae | TAS [51] | ||
Genus Streptococcus | TAS [52] | ||
Species Streptococcus agalactiae | |||
Strain GBS85147 | IDA | ||
Sorotype Ia | IDA | ||
Gram stain | Positive | IDA [10] | |
Cell shape | Coccus-shaped | IDA [18] | |
Motility | Non-motile | IDA [10] | |
Sporulation | Non-sporulating | IDA [10] | |
Temperature range | Mesophile | TAS [54] | |
Optimum temperature | 37 °C | IDA | |
pH range; Optimum | 5.4 – 9.4; 7.4 | IDA | |
Carbon source | Not Reported | NAS [19] | |
MIGS-6 | Habitat | Human pharynx | IDA [8] |
MIGS-6.3 | Salinity | 4.0 to 6.0 % | IDA [54] |
MIGS-22 | Oxygen requirement | Facultative anaerobe | IDA [18] |
MIGS-15 | Biotic relationship | Symbiotic | IDA [8] |
MIGS-14 | Pathogenicity | Pathogen | IDA [13] |
MIGS-4 | Geographic location | Rio de Janeiro, Brazil | |
MIGS-5 | Sample collection time | Not reported | IDA |
MIGS-4.1 | Latitude | Not reported | IDA |
MIGS-4.2 | Longitude | Not reported | IDA |
MIGS-4.4 | Altitude | Not reported | IDA |