MIGS ID | Property | Term | Evidence codea |
---|---|---|---|
Current classification | Domain Bacteria | TAS [27] | |
Phylum Proteobacteria | TAS [28] | ||
Class Gammaproteobacteria | |||
Order ‘Enterobacteriales’ | TAS [31] | ||
Family Enterobacteriaceae | TAS [4] | ||
Genus Phaseolibacter | TAS [5] | ||
Species Phaseolibacter flectens | TAS [5] | ||
Type strain ATCC 12775T | TAS [1] | ||
Gram stain | Negative | ||
Cell shape | Rod | ||
Motility | Motile | ||
Sporulation | Non-sporulating | IDS | |
Temperature range | 4–44 °C | TAS [5] | |
Optimum temperature | 28–30 °C | TAS [5] | |
pH range, optimum | Unknown | NAS | |
Carbon source | Glucose | TAS [5] | |
MIGS-6 | Habitat | Pods of French bean | TAS [5] |
MIGS-6.3 | Salinity | Unknown | NAS |
MIGS-22 | Oxygen requirement | Facultative anaerobic | TAS [5] |
MIGS-15 | Biotic relationship | Plant host-associated | TAS [5] |
MIGS-14 | Pathogenicity | Plant pathogen | TAS [1] |
MIGS-4 | Geographic location | Australia, Queensland | TAS [1] |
MIGS-5 | Sample collection | 1956 | TAS [1] |
MIGS-4.1 | Latitude | Unknown | NAS |
MIGS-4.2 | Longitude | Unknown | NAS |
MIGS-4.4 | Altitude | Unknown | NAS |