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Table 1 Classification and general features of Paenibacillus sp. strain A2

From: Draft genome sequence of Paenibacillus sp. strain A2

MIGS ID

Property

Term

Evidence codea

 

Classification

Domain: Bacteria

TAS [31]

  

Phylum: Firmicutes

TAS [3234]

  

Class: Bacilli

TAS [35, 36]

  

Order: Bacillales

TAS [37, 38]

  

Family: Paenibacillaceae

TAS [36]

  

Genus: Paenibacillus

TAS [1, 3942]

  

Species: Paenibacillus sp.

IDA

  

Strain: A2

IDA

 

Gram stain

Positive

IDA

 

Cell shape

Rod-shaped

IDA

 

Motility

Motile

IDA

 

Sporulation

Spore-forming

IDA

 

Temperature range

Mesophile

IDA

 

Optimum temperature

37rb

IDA

 

pH range; Optimum

5.0–9.0; 6.0–8.0

IDA

 

Carbon source

Glucose, xylose, mannitol, arabinose

IDA

 

Energy source

Glucose, xylose, mannitol, arabinose

IDA

 

Terminal electron receptor

Not reported

IDA

MIGS-6

Habitat

Environment

IDA

MIGS-6.3

Salinity

Tolerates 5 % NaCl

IDA

MIGS-22

Oxygen

Not reported

IDA

MIGS-15

Biotic relationship

Free living

IDA

MIGS-14

Pathogenicity

Non pathogenic, BSL1

NAS

MIGS-4

Geographic location

Daqing, China

IDA

MIGS-5

Sample collection time

March 2012

IDA

MIGS-4.1

Latitude

45°92′N

IDA

MIGS-4.2

Longitude

124°68′E

IDA

MIGS-4.4

Altitude

Not reported

IDA

  1. aEvidence codes - IDA inferred from direct assay, TAS traceable author statement (i.e., a direct report exists in the literature), NAS non-traceable author statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are the Gene Ontology project [43]