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Table 1 Classification and general features of Bacteroides barnesiae strain BL2T in accordance with the MIGS recommendations [33] published by the Genome Standards Consortium [34] and the NamesforLife database [35]

From: High quality draft genome sequence of Bacteroides barnesiae type strain BL2T (DSM 18169T) from chicken caecum

MIGS ID

Property

Term

Evidence code

 

Current classification

Domain Bacteria

TAS [36]

  

Phylum Bacteroidetes

TAS [37, 38]

  

Class Bacteroidia

TAS [38, 39]

  

Order Bacteroidales

TAS [38, 40]

  

Family Bacteroidaceae

TAS [41, 42]

  

Genus Bacteroides

TAS [42, 43]

  

Species Bacteroides barnesiae

TAS [1]

  

Strain BL2T

TAS [1]

 

Gram stain

Negative

TAS [1]

 

Cell shape

Pleomorphic rods

TAS [1]

 

Motility

Non-motile

TAS [1]

 

Sporulation

Non-sporulating

TAS [1]

 

Temperature range

Mesophilic

TAS [1]

 

Optimum temperature

37 °C

TAS [1]

 

pH range; Optimum

Not reported

 
 

Carbon source

Mono- and polysaccharides

TAS [1]

 

Energy metabolism

Chemoorganotroph

TAS [1]

MIGS-6

Habitat

Chicken

TAS [1]

MIGS-6.3

Salinity

Not reported

 

MIGS-22

Oxygen requirement

Strictly anaerobic

TAS [1]

MIGS-15

Biotic relationship

Free-living

TAS [1]

MIGS-14

Pathogenicity

None

NAS

 

Biosafety level

1

NAS

MIGS-23

Isolation

Chicken caecum

TAS [1]

MIGS-4

Geographic location

Japan

TAS [1]

MIGS-5

Sample collection time

Not reported

 

MIGS-4.1

Latitude

Not reported

 

MIGS-4.2

Longitude

Not reported

 

MIGS-4.3

Depth

Not reported

 

MIGS-4.4

Altitude

Not reported

 
  1. Evidence codes - TAS: Traceable Author Statement (i.e., a direct report exists in the literature); NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from the Gene Ontology project [44]