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Table 1 Classification and general features of Methanobacterium formicicum BRM9

From: The complete genome sequence of the rumen methanogen Methanobacterium formicicum BRM9

MIGS ID

Property

Term

Evidence code a

 

Current classification

Domain: Archaea

TAS [18]

Phylum: Euryarchaeota

TAS [19]

Class: Methanobacteria

TAS [20, 21]

Order: Methanobacteriales

TAS [22–24]

Family: Methanobacteriaceae

TAS [25]

Genus: Methanobacterium

TAS [23]

Species: Methanobacterium formicicum strain BRM9

TAS [8]

 

Gram stain

Positive

TAS [8]

 

Cell shape

Rod

TAS [8]

 

Motility

No

TAS [8]

 

Sporulation

No

IDA

 

Temperature range

25-45°C

TAS [8]

 

Optimum temperature

38°C

TAS [8]

 

Carbon source

CO2, Acetate

IDA

 

Energy source

H2 + CO2, formate

TAS [8]

 

Terminal electron receptor

CO2

IDA

MIGS-6

Habitat

Bovine rumen

TAS [8]

MIGS-6.3

Salinity

not reported

 

MIGS-22

Oxygen

Strict anaerobe

IDA

MIGS-15

Biotic relationship

Symbiont of ruminants

TAS [8]

MIGS-14

Pathogenicity

Not known as a pathogen

NAS

MIGS-4

Geographic location

Palmerston North, New Zealand

IDA

MIGS-5

Sample collection time

Not reported

 

MIGS-4.1

Latitude

Latitude: −40.35 (40°21′00″S)

IDA

MIGS-4.2

Longitude

Longitude: +175.61 (175°36′36″E)

IDA

MIGS-4.3

Depth

Not reported

 

MIGS-4.4

Altitude

30 m

IDA

  1. aEvidence codes – TAS: Traceable Author Statement; IDA: Inferred from Direct Assay; NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence) [26].